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Easy Brown Rice Mediterranean Salad Jar (Meal-Prep)
Ingredients
  • 4 tsp olive oil
  • 1 tbsp Dijon mustard
  • 3 tbsp lemon juice + zest
  • 2 tsp balsamic vinegar
  • 3 cups cooked chickpeas
  • 2 cups cooked brown rice
  • 1 large cucumber, diced
  • 400 g cherry tomatoes, diced
  • 1 capsicum, diced
  • ½ cup chopped dill
  • ½ cup chopped parsley
  • 2 tbsp kalamata olives, pitted and diced
  • 40 g plant-based feta, crumbled
  • 4 tbsp pumpkin seeds
  • 4 tbsp pickled onions
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