Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Crumbled Tofu Pasta in Tomato Sauce
  • Total Time: 25 MINUTES
  • Tofu is often associated with dishes of Asian origin however here it stars in a very European pasta dish with spaghetti and a wonderfully spiced tomato sauce that features loads of Hendersons relish!
  • Ingredients
  • 285g (10oz) Extra Firm Tofu
  • 1 Medium (35g) Banana Shallot
  • 2 Garlic Cloves
  • 2 Tbsp Rapeseed (Canola) Oil
  • ½ to 1 Tsp Dried Chilli Flakes
  • 75ml (⅓ Cup) Hendersons Relish
  • 250g (1 Cup) Tomato Passata
  • 1 Tsp Dark Brown Sugar
  • 175g (6oz) Dried Pasta (I use spaghetti)
  • ¼ to ½ Tsp Salt (Plus Extra for boiling pasta)
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer