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Tossed Salad with Oranges
Use leftover dressing within 4 days.

Food Processor | Large Skillet
Ingredients
  • subheading: Poppy Seeds Dressing:
  • ½ cup canola oil
  • 6 tbsps cider vinegar
  • ½ cup sugar [my revision]
  • 1 small onion, quartered [have used onion powder successfully]
  • ½ tsp ground mustard
  • ¼ tsp salt
  • 1 tsp poppy seeds
  • subheading: Salad:
  • 10 cups torn salad greens
  • 1 can (11-oz) mandarin oranges, drained
  • 6 bacon strips, cooked and crumbled
  • 2 to 4 tbsps slivered almonds
Note: Ingredients may have been altered from the original.
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