Recipe box | gtidwell | Copy Me That

Oven 400° 15-25 min | Stovetop | Med. Saucepan | Dutch Oven By sealing our risotto pot tightly, we trap the moisture, ensuring even cooking and the requisite creamy consistency.

cookscountry.com

gtidwell

Pan-Seared Chicken with Spicy Pinto Beans

Stovetop | 12-inch Nonstick Skillet Cook Time: 18 min

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gtidwell

Cheddar Bacon Wedge Salad

Recipe from Pioneer Woman

foodnetwork.com

gtidwell

All-American Potato Salad

(Video available) Make sure not to overcook the potatoes or the salad will be quite sloppy. Keep the water at a gentle simmer and use the tip of a paring knife to judge the doneness of the potatoes. If the knife inserts easily into the potato pieces, they are done.

cookscountry.com

gtidwell

Martha Stewart's Banana Bread

lynnskitchenadventures.com

gtidwell

Rosemary Roasted Cashews

Prep Time: 5 min | Bake Time: 10 min

foodnetwork.com

gtidwell

Confetti Corn

barefootcontessa.com

gtidwell

Egg-In-A-Hole

Recipe from Pioneer Woman

foodnetwork.com

gtidwell

Walnut Pear Sour Cream Cake

Oven 350° 55-60 min | Stand Mixer | 9" Springform Pan

bhg.com

gtidwell

Rosemary (or not) Roasted Potatoes

foodnetwork.com

gtidwell

The Baked Potato

Recipe from Alton Brown

foodnetwork.com

gtidwell

Chocolate Lava Cakes

foodnetwork.com

gtidwell

Creamsicle Pudding Cakes

dessertfortwo.com

gtidwell

Orange-Scented Rice Pilaf with Fennel

finecooking.com

gtidwell

Wisconsin Butter Burgers

Grill or Stovetop | Small Sauté Pan | Large Skillet

cookscountry.com

gtidwell

Caesar Salad

This is my version of the original recipe

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gtidwell

Gratin of Yukon Gold Potatoes

marthastewart.com

gtidwell

Herbed Corn & Carrots

tasteofhome.com

gtidwell

Deviled Eggs on Butter Lettuce with Honey Mustard Dressing

tastykitchen.com

gtidwell

Green Beans with Pine Nuts

Recipe from Real Simple Medium Sauté Pan | Advance Prep: trim green beans, toast pine nuts

myrecipes.com

gtidwell

Spicy Honey-Glazed Chicken

When scaling recipe make full recipe of glaze. Use splatter screen...this is a messy one. Stovetop | Large Skillet | Advance Prep: prepare glaze, chop parsley Prep Time: 5 min | Cook Time: 15 min

rasamalaysia.com

gtidwell

Pork Chops with Orange-Ginger Glaze

Stovetop | Large Sauté Pan

cookscountry.com

gtidwell

Linguine with Shrimp Scampi

Stovetop | Nonstick Skillet | Pasta Cooker

barefootcontessa.com

gtidwell

Chinese-Style Sticky Rice

Prepare ½ recipe for two. Do not stir the rice as it cooks. The finished rice can stand off heat, covered, for up to 15 minutes.

cookscountry.com

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