https://www.copymethat.com/r/Lji1l9iYd/mongolian-beef/
85250243
SoguNK9
Lji1l9iYd
2024-05-19 23:25:16
Mongolian Beef
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Ingredients
- subheading: BEEF:
- 1 lb flank steak
- 2 tbsp neutral oil
- 2 tbsp light soy sauce
- 1 tbsp Shaoxing wine
- ½ tsp baking soda
- 2 tbsp corn starch
- 1 tsp white pepper
- subheading: SAUCE:
- ½ cup light soy sauce
- ½ cup chicken stock
- 3 tbsp brown sugar
- 6 green onions, cut into 2" pieces
- 1 cup dried red chilies (about 15 chilis - you can remove the seeds to reduce the spice level)
- 1 tbsp fresh ginger, minced
- 3 cloves fresh garlic, minced
- 1 tbsp cornstarch + ¼ cup water
Steps
Directions at cjeatsrecipes.com
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