https://www.copymethat.com/r/L900AoZ87/butternut-squash-risotto/
7860393
swgOvpp
L900AoZ87
2024-05-13 22:48:47
Butternut Squash Risotto
loading...
X
There is nothing quite like a steaming hot bowl of creamy butternut squash risotto. It’s comfort food at its finest.
Some people are intimidated by the lengthy stirring process or aren’t sure just how to cook a butternut squash. Neither are difficult and I’ll include my recipe for the traditional method below. However, if you happen to have an Instant Pot (or other pressure cooker) and a can of butternut squash, you can whip up a delicious batch of risotto in about half an hour…start to finish.
Some people are intimidated by the lengthy stirring process or aren’t sure just how to cook a butternut squash. Neither are difficult and I’ll include my recipe for the traditional method below. However, if you happen to have an Instant Pot (or other pressure cooker) and a can of butternut squash, you can whip up a delicious batch of risotto in about half an hour…start to finish.
Ingredients
- 2 tablespoons olive oil
- 1 small onion, diced
- 3 cloves garlic, minced
- 2 cups short grain rice (arborio, sushi, etc.)
- ½ cup dry white wine
- 3 ½ cups chicken broth or stock
- 2 cups butternut squash puree (or one 16 ounce can)
- ½ cup grated parmesan cheese plus more for garnish if desired
- 2 tablespoons butter
- splash of heavy cream
- salt and pepper to taste
Steps
Directions at lifewithdee.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!