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Lasagna with Zucchini Noodles
Ingredients
  • 2 lbs ground beef;
  • 1 lb Italian sausage casing removed
  • 1 medium onion diced
  • 4 cloves garlic minced
  • 2 tablespoon dried oregano
  • 2 tablespoon dried basil
  • ½ teaspoon cayenne pepper
  • 28 oz diced tomatoes drained
  • 6 oz tomato paste
  • 1 cup black olives pitted and sliced
  • 6 zucchini sliced to form noodle-like ribons
  • Lard or cooking fat
  • Sea salt and freshly cracked black pepper
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