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nacho chips from corn tortillas!
Ingredients
Steps
  1. Cut them in 8 pieces (triangles) and air fry for 4 minutes or so on 400 deg. I tried putting oil on them but they were tough. I cut 4 tortillas at a time for a batch in the air fryer. Shake them a couple of times. Taste test one before you take them out of the basket. Add salt after if you want. They will fly around in your AF but don't be concerned. No damage is done inside. Secret is not to over-cook.
 

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