Carrot Zucchini Bread

bigoven.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

3 cups Flour

1 cup unsweetened apple sauce

¾ cup carrots ; shredded

¾ cup zucchini ; peeled and shredded

¾ cup low-pulp orange juice

½ cup Sugar

2 large Eggs

1 Tablespoon Baking Powder

1 ½ teaspoon pumpkin pie spice

1 teaspoon Ground cinnamon

½ teaspoon Ground nutmeg

½ teaspoon Baking soda

½ teaspoon Salt

Directions at bigoven.com

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