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Amagansett Corn Salad
Ingredients
  • 8 ears of white corn
  • 2 quarts cherry tomatoes
  • 3 tablespoons high-quality balsamic vinegar
  • 1 medium red onion
  • 1 quart sugar snap peas (optional)
  • 1 handful roughly chopped basil or flat-leaf parsley (optional)
  • Salt, preferably a large, coarse sea salt like Maldon.
  • Pepper
Steps
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