https://www.copymethat.com/r/HEOOvJ8xx/angel-hair-pasta-with-basil-caper-and-le/
122449554
5yy4qiR
HEOOvJ8xx
2024-05-03 21:28:21
Angel Hair Pasta with Basil, Caper, and Lemon Sauce
loading...
X
Ingredients
- 1 tablespoon plus ½ cup extra-virgin olive oil, divided
- ½ cup panko bread crumbs
- 1 cup fresh basil leaves
- 1 cup fresh parsley leaves
- 2 tablespoons capers, rinsed
- 4 anchovy fillets, rinsed
- 1 teaspoon grated lemon zest plus 2 tablespoons juice
- 1 garlic clove, minced
- 1 teaspoon Dijon mustard
- ½ teaspoon table salt, plus salt for cooking pasta
- ½ teaspoon pepper
- 12 ounces angel hair pasta
- 1 ounce Parmesan cheese, grated (½ cup)
- subheading: KEY EQUIPMENT:
- 8-Inch Stainless-Steel Skillet
- note: BEFORE YOU BEGIN
- Do not follow the cooking time on the pasta box. Boil De Cecco angel hair for 1½ minutes and Barilla and Prince for 3 minutes. Use straight pasta; angel hair curled into nests tends to tangle in the pot.
Steps
Directions at americastestkitchen.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!