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Ingredients
  • subheading: For the graham cracker crust:
  • 1 cup graham cracker crumbs (from 1 sleeve of graham crackers)
  • 3 tablespoons butter, melted
  • 1 teaspoon sugar
  • subheading: For the strawberry cheesecake mousse:
  • 2 cups fresh strawberries, stems removed
  • 1 cup heavy whipping cream
  • 16 ounces of cream cheese
  • ⅔ cup powdered sugar
  • 1 teaspoon vanilla
  • additional chopped strawberries, for garnish
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