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Ham and Cheese Croissant Breakfast Casserole
Made Christmas 2023 at Theresa’s. Tear in 3 pieces dip each piece in egg mixture. Use 4 eggs, 2/3c half n half/milk/cream, 1tb ea Rosemary and thyme. Drizzle when cooked with 1/3 stick butter with 2tb honey and herbs melted
Ingredients
  • 6 to 8 medium-sized croissants
  • 4 large eggs
  • 1 cup half and half or whole milk
  • 1 ½ tablespoon Dijon mustard
  • pinch of salt
  • 8 ounces deli or leftover ham (about 6 thin slices)
  • 6 ounces shredded swiss or gruyere cheese
  • powdered sugar
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