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Vegan Souffle Pancakes / Japanese Pancakes
Ingredients
  • COOK TIME
  • 20 minutes
  • TOTAL TIME
  • 30 minutes
  • Ingredients
  • 120g (1 cup) flour
  • 25g (¼ cup) powdered sugar
  • 120ml (½ cup) almond milk
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 60ml (¼ cup) olive oil
  • 1 tsp apple cider vinegar
  • jam of your choice
  • frying oil
Steps
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