Fresh Strawberry Pie

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

Great flavor, but did not stay together when sliced. I had sliced the strawberries, something I have never done before, and they may have been too wet.

¾ cup of granulated sugar

½ teaspoon of kosher salt

3 tablespoons of cornstarch

10 ounces of lemon lime soda (like 7-up or Sprite - regular or diet)

1 (3 ounce) box of strawberry gelatin

1 pound of fresh strawberries , rinsed, sliced and drained

1 homemade or commercial pie crust (Pillsbury recommended), precooked and cooled

Homemade whipped cream or non-dairy whipped topping

Directions at deepsouthdish.com

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