Creamy Mushroom Chicken and Rice

Loves cooking and creating wonderful things to eat and share. Especially enjoy older recipes and have a love of church cookbooks find great recipes in them.

½ pound boneless chicken

4 ounces mushrooms

1 cup fresh broccoli

½ cup chicken broth

1 cube beef bouillon

1 can cream of chicken soup (or cream of mushroom soup)

½ cup uncooked long grain and wild rice

2 Tablespoons dried onion flakes

⅛ teaspoon onion powder

⅛ teaspoon celery seed

⅛ teaspoon paprika

⅛ teaspoon ground black pepper

Fresh chopped parsley for garnish

Directions at zonacooks.com

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