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Savory Keto Broccoli Cheese Muffins
Ingredients
  • 4 eggs
  • 6 tbsp ( 90 ml) unsweetened almond milk
  • 2 tbsp ( 30 ml) unsalted butter (melted)
  • 1.5 cup ( 130 g) cheddar cheese (shredded)
  • 1 cup ( 100 g) chopped broccoli
  • 1 ¾ cup ( 200 g) blanched almond flour
  • ½ tsp baking powder
  • ¼ tsp baking soda
  • ½ tsp oregano
  • 1 tsp parsley
  • ½ tsp Himalayan salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
Steps
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