BEEF SCALLION PANCAKE |THEFOODIELUV.COM

Beef Scallion Pancake is served in many Northern Chinese Restaurants and Chinese Noodle Restaurants. When my family and I dine at a Chinese Noodle House, we start off with Beef Scallion Pancake, Xialong Bao (Shanghai Dumplings), and Jian Bing (Scallion Pancake). Reminiscing about these memories has me salivating and thinking about Beef Scallion Pancakes. If you’re also thinking about them too, you’re in the right place because I’m here to teach you how to make them.

www.thefoodieluv.com/beef-scallion-pancake/

1 pound beef shank

1 tbsp black soy sauce

1 tbsp oyster sauce

1 tbsp light soy sauce

¼ tbsp rice wine

¼ tsp five spice powder

1 slice ginger

½ cucumber julienne

1 package frozen pre-made scallion pancakes

sliced green onions

hoisin sauce

water

Directions at thefoodieluv.com

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