Servings: 4

1/2 cup coconut flour ½ cup coconut flour
2 Tbsp psyllium husks 2 Tbsp psyllium husks
1/4 cup avocado oil ¼ cup avocado oil
good pinch of salt good pinch of salt
250 ml boiling water 250 ml boiling water
 

mix all dry ingredients with the oil then add water in batches (it must be hot water) once combined, divide into four balls and roll out between two sheets of baking paper then bake for 15 minutes in a 180 C oven
or
dry fry on a medium hot skillet