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Easy Sesame Shishito Peppers
Ingredients
  • 2 teaspoons canola or vegetable oil (*or any high-heat cooking oil)
  • 6 ounces shishito peppers
  • sea salt and freshly-cracked black pepper
  • ½ teaspoon toasted sesame oil
  • ½ teaspoon soy sauce (or gluten-free tamari if making this recipe GF)
  • ½ teaspoon toasted sesame seeds
Steps
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