I truly thought I did not like French Toast. (It's so...eggy?) But all that has changed now. I've found the secret methods to the BEST French toast of your life. I will show you how to make this easy recipe that uses all egg yolks, super thick brioche or challah bread, with caramelized edges for a magical sugary crunch. It is the ONLY way I will eat French toast from now on!
Ricotta Pancakes stacked on plate with fruit and drizzled with maple syrup
Light and fluffy Lemon Ricotta Pancakes are sure to become a new family favorite breakfast! These puff up beautifully and have wonderful lemon zest flavor. This recipe makes 18 (4-inch) pancakes.
Author: Natasha Kravchuk
Skill Level: Easy
Cost to Make: $4-$6
Keyword: lemon ricotta pancakes, ricotta pancakes
Calories: 245 kcal
Prep Time: 5 minutes Cook Time: 20 minutes Total Time: 25 minutes
Instant Pot Pot Roast is hands-down the fastest and easiest version of this classic comfort food! It’s fall-apart tender, moist, and covered in a flavorful gravy. Plus the creamy baby potatoes and tender carrots are made right in the same pot!
Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 22 minutes
Chocolate Chip cookies on rack
Everyone's favorite Chocolate Chip Cookies - soft, moist and loaded with chocolate. There's no chilling required and you'll get perfect cookies every time.