LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
This scrumptious Peanut Butter Cake Recipe is a moist, tender sheet cake topped with an easy creamy six-ingredient peanut butter frosting. The end result is pure peanut butter nirvana with exceptional peanut butter flavor. It stays fresh for days making it the perfect cake for potlucks and family reunions.

A delicious, moist, and easy Peanut Butter Cake with a luxuriously creamy peanut butter frosting. This is the ultimate peanut butter lover dessert and a must-make.
Ingredients
  • subheading: Peanut Butter Cake:
  • 2 cups all-purpose flour or cake flour
  • 2 cups granulated sugar
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup water
  • 10 tablespoons unsalted butter
  • ¾ cup creamy peanut butter
  • 2 large eggs room termperature
  • ¾ cup buttermilk room temperature
  • 1 ½ teaspoons vanilla extract
  • subheading: PEANUT BUTTER FROSTING:
  • 12 tablespoons unsalted butter
  • 1 cup creamy peanut butter
  • 2 cups powdered sugar
  • ¼ cup milk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer