This creamy Chicken Korma has the most delicious dairy-free creamy sauce with so much Indian spice! Slightly sweet, absolutely delicious, and Paleo friendly. Skip the take-out for this simple recipe that is perfect for a busy weeknight or for meal prep.
This light Antioxidant Ginger Berry breakfast smoothie is perfect for the summertime. The ginger and the lemon give it a refreshing kick without overpowering everything else. Made with fruits that are low in fructose, this is a great way to start your morning!
Berry Lemon Whipped Yogurt Parfaits are the perfect lighter dessert to make this spring! Greek yogurt, whipping cream and lemon are whipped together and topped with lightly sweetened berries. Creamy and sweet without being over the top!
Did you know that Buckwheat isn’t a grain? It’s actually a seed that is very high in protein and fiber. Despite it’s name it doesn’t actually contain any wheat or gluten which makes it an awesome option for breakfast!
This lighter General Tso’s Chicken is made with chunks of white meat chicken breast, lightly wok sautéed with an easy, healthier stir-fry sauce, and less than half the calories than if you ordered take-out!
I LOVE fried rice, and often make my own fried rice at home with brown rice which is delicious. But sometimes when I want to cut down on my carbs, I swap rice for cauliflower to make this low-carb cauliflower fried rice. It’s keto, gluten-free and whole30 compliant.
Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! I love it with brown rice, but cauliflower rice would also be great on the side.
These Jalapeño Black Bean Burgers are super simple and very filling. I pair these burgers with my Paleo Sandwich Thins. Not only are they a fantastic substitute for a bun but you can make them separately and pair them with your favorite sandwich toppings. They make great BLT’s and turkey sandwiches!
"This is a yummy spaghetti recipe you can make in your Instant Pot to avoid the sauce splatter all over the stovetop! We love to eat this sauce over spiralized zucchini noodles or my grain free pasta."
Baked chicken breasts filled and rolled with spinach and ricotta topped with Pomodoro sauce and melted mozzarella. Family friendly and so good! Perfect for a large crowd, or to feed a hungry family. These are very filling, I served this with a big salad and I was very content with just one piece. These re-heated beautifully the next day and we were happy to enjoy them again for leftovers. Enjoy!!
There's a perfect combination of all my favorite ingredients, and there is no way this dessert could go wrong! Rather than blending everything together, we decided to make it a layered coffee cheesecake with a larger layer of flavored coffee topped by a smaller one of espresso. So this gives you the perfect sweetness followed by a kick form the espresso. Words would not be able to give justice to this create, so make your own and share it with everyone.