Cinnamon Spice Muffins
Mix together:
2 cups flour
3/4 cup sugar
2 teaspoons baking powder 1/2 teaspoon baking soda
1 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 teaspoon salt
Place in one quart regular mouth canning jar.
In small baggie place 1/2 cup brown sugar and 1/2 cup flour. Place baggie in jar on top of the flour mixture.
Place lid on jar. Stick instruction to top of lid. Place stack of baking cups over lid, fasten with ribbon or twine.
Empty bag,
mix with 1/4 cup butter to m ake crum b topping, set aside. M ix rest of jar contents with 1 cup milk, 1/4 cup oil, 1 tsp vanilla & 1 egg. Put batter into 12 baking cups and sprinkle crum b topping on top. Bake at 400o for 15 m inutes.