Healthy Savoury Slices & treats are nice! Spicy Meals are great too! I also have Healthy Drinks, Bakes and Sauces here with Natural ingredients for different Health Diets - Vegan, Gluten Free etc You'd be surprised what I've found. ENJOY!
A Delicious Sweet Fermented Probiotic-Rich, Friendly Bacteria That Help To Improve Your Gut Flora And Balance Your Digestive System. Don't Waste Money On Probiotic Supplements Which Most Times Have Lost The Life In Them. Let YEUKAI Show You How You Can Reap More Benefits In Your Own Kitchen!
Let YEUKAI Teach You How To Make Delicious Healthy Ferments If You Live In Australia - She Has A Special Class. She Also Teaches You The Nutritional Health Promoting Benefits Of These Foods On Her Website - It's Excellent! You Can Make Delicious Probiotics At Home - Why Pay Such Expensive Prices For 400g Jars?
When you think of Kimchi, you may assume that you need some fancy tool kits or exotic ingredients to make it. This is not the case. Making delicious, flavourful, Spicy Kimchi is much easier than you think. Let this girl show you! ALSO: See her recipe for 'Pineapple Turmeric Sauerkraut' on her website!
Lots Of Helpful Information On This Webpage: pineapple juice is 5 times more powerful to relieve cough than over the counter (OTC) cough syrups. Bromelain in pineapple has the capability to reduce inflammation in allergic situations which clog airways.
Is Almond Milk Good for Acid Reflux? If Yes, How Does It Help? YES, If You Remove The Peel First. Let This Webpage Show You How. See These 5 WAYS To Use Almond Milk For Reflux. Click On This Link To See All 5 Recipes!
Use Olive Oil Or Rice Bran Oil Instead O Vegetable Oil Or Canola Which Are Toxic Trans Fats. Use 1 Tbsp Off Coconut Sugar, Honey, Rapadura Or Maple Instead Of Light Brown Crystallized Sugar - They Are Healthier.
This Girl Has A Simple Approach To Making - Water Kefirs. She Says You Can Use Sugar, Rapadura OR Sugar To Make Water Kefir. It Is A Good Option For Those Who Cannot Tolerate Dairy. A Natural Soda, So To Speak And A Good Option To Kombucha.
How to Make It, Store It, Flavor It & More! This Girl Is Highly Skilled In Healthy Ferment Foods And Beverages. She Forgot To Specify Here That she Uses Sugar Or Rapadura Sugar Which Are Completely Natural - All Modern Sweeteners Are Toxic. Please Be Careful.
Many people add Rejuvelac to salads and dressings. Provides Healthy Bacteria to help the body fight off the bad bacteria which impede digestion causing gas, flatulence, hyperacidity, and other digestive issues.
Gigi has found that many dairy-free yogurt varieties contain a greater diversity of probiotic strains than dairy yogurt. This is very interesting. Please don't go for the Soy though - Truth is, it's actually bad for our health.
Make Sure To See His Website - A Foremost Leading Natural Health Advocate With Lots Of Good Advice To Assist You With Optimum Health. You Will Find A Nice Audio Recording On This Webpage That I Very Inspiring - One Of The Best Available On The Internet!
I Use Sugar Or Rapadura Sugar Instead Of Cane Sugar. They Well Suited And Taste Good In This Recipe. I Also Dodge Vegetable Oils And Canola (they are toxic) And Use Coconut Oil, Olive Or Macadamia Oil.
Choose A Quality Soy Sauce - Cheap Ones Have Too Much Salt, And High Fructose Corn Syrup Which Is Detrimental To Our Health. Or You Could Buy A Bottle Of 'Coconut Aminos' (sauce) That Tastes Very Similar If You're Inspired To Do So - It's Good!
Comes With Full Instructions And Graduated Pictures From A Japanese Girl Now Living In Australia! I Use Himalayan, Celtic Or Kosha Salt You Can Use A Quality Sea Salt (from a good source). Commercial Salt Is Bad For Our Health.
Dodge The Wasabi Paste If You Are Not Accustomed To It Or Use A Tiny Amount And Mix It Well Because It Is Very Hot. Please Dodge Vegetable Oil And Canola And Opt Opt For Rice Bran Oil Or Similar, Because They Are Actually Toxic!