Vegan biscuits and gravy combine tender and flaky buttermilk biscuits and the best plant-based gravy ever! It's a vegan version you’ll absolutely love. Make the biscuits in advance for a quick and satisfying vegan brunch.

Swedish pancakes are much thinner than typical pancakes and are more similar to crepes. Top with a homemade strawberry ginger sauce and a drizzle of maple syrup, or your favorite pancake topping. If you have never tried Swedish Pancakes before, you are in for quite a treat!

Believe it or not, the ominously named Huevos Divorciados come with the ability to keep the peace at the breakfast table. There won’t be anything to fight over as this dish is traditionally served with two freshly made Salsas. Yes, two! This will accommodate all palates and ensure that everyone leaves the morning summit a happy camper, even if they’re starting the meal on opposite sides of the table.

A popular item sold by Korean street food vendors, these egg sandwiches, called gilgeori toast, are easy to make at home. It is not that different from an American egg sandwich, but the addition of cabbage and a sweet dusting of brown sugar offers a tasty Korean twist that makes this recipe stand out. Cabbage, carrots, and onion are whisked together with the eggs and cooked omelet-style; the egg is topped with a generous amount of tomato ketchup and a sprinkling of brown sugar and sandwiched between two pieces of white bread that have been toasted in butter.

Crunchy corn tortilla, creamy refried beans, runny egg, fresh tomatoes, avocado sauce on top. These 10-Minute Huevos Rancheros Breakfast Tostadas are a breakfast dream come true!

I can’t think of a better combo than a crispy tortilla and breakfast foods. I’ve been trying to switch up breakfast lately and keep coming back to these Scrambled Egg and Bean Breakfast Tostadas! They are perfect for a weekend brunch or even a savory breakfast during the week. You can easily switch up the Breakfast Tostadas with different toppings and make your eggs however you prefer them! I did scrambled here.

"This recipe is absolutely delicious. You can taste every ingredient in each bite. The perfect combination of crispy and soft. The preparation is easy and is a great breakfast to start a busy day. This recipe is super-adoptable. If you can’t find Alpha Tolman cheese, gruyere is the next best choice."

Separated by a dividing line of refried beans, two gently fried eggs sit opposite one another on their contrasting salsas. With a pair of warm tortillas alongside, this is huevos divorciados, one of the world’s finest chili-fired breakfast treats.

These buns come from the country of Georgia, in western Asia. The idea is that you tear off a piece of the crust and dip it in the gooey cheese and egg filling. It makes a delicious brunch or after-school snack.

Amazing, crispy, smoky, savory vegan rice paper bacon, made with simple ingredients. Gluten-free, vegetarian, nut-free recipe. Who knew vegan bacon could be this easy and delicious?

This vegan bacon is smoky and deliciously textured and made from seitan! It’s crispy, chewy, salty and sweet and packs a serious protein punch too!

Original recipe for Danish Aebleskiver also known as Danish Pancake Balls. These traditional pancake balls are traditionally served during Christmas. However, they are also perfect the rest of the year.

A Southern Favorite Vegetarian Style