Hi, my name is Anita. I love bread baking, especially sourdough breads, cheese making and cooking from scratch.
My favorite cuisines are French and Asian.
Most recipes here are in English; some are in Dutch. If one is to your liking, let me know: I will be glad to translate.
This homemade Apple BBQ Sauce has a deliciously sweet apple flavor with simple ingredients. It comes together easily and is perfect for pork or chicken!
Prep Time 5 minutes. Cook Time 30 minutes. Total Time 35 minutes.
Smoked prime rib is always the crowning glory of every holiday table. Slow-smoked for amazing flavor and then flash-roasted for a rich exterior crust, my method for smoked prime rib ensures perfect results every time!
Prep Time
15 MINUTES.
Cook Time
6 HOURS.
Resting Time
30 MINUTES.
Total Time
6 HOURS HRS 45 MINUTES.
These Marinated Teriyaki Wings are smoky, delicious grilled teriyaki chicken in the handheld convenience of a wing. This recipe is a keeper.
Prep Time
15 MINUTES
Cook Time
15 MINUTES
Marinating Time
4 HOURS
Total Time
4 HOURS 30 MINUTES
Als je een kamado hebt is een verse BBQ-saus maken een van de basics. Dit recept zorgt voor een resultaat zoals je dat nog nooit geproefd hebt. Iedereen zal versteld staan. Dus steek de houtskool in je Big Green Egg aan, tref de voorbereidingen en ongeveer een half uurtje later heb je zelf de allerlekkerste homemade barbecuesaus gemaakt.
VOORBEREIDING 15 MINUTEN
BEREIDING 35 MINUTEN
TOTAAL 50 MINUTEN
Varkensvlees en de Big Green Egg vormen een gouden combinatie. Voeg je daar deze rub voor varkensvlees aan toe, dan krijg je een gouden trio. Rub voor spareribs gezocht? Met dit recept is succes gegarandeerd. Jouw kamado en de pork rub geven het vlees, zoals spareribs, maar ook procureur of een varkensrack nog meer smaak. Dus waar wacht je nog op?
BEREIDING 10 MINUTEN
Dit stoere brood bak je in de Dutch Oven in je Big Green Egg. Je laat het voordeeg voor dit heerlijke brood eerst 12 uur in de koelkast rusten. De kou vertraagt het rijsproces, wat goed is voor de smaakontwikkeling van het brood. Na het rijzen en opbollen bak je het brood in je kamado eerst even met het deksel op de Dutch Oven. Hiermee voorkom je dat de korst zich te snel vormt. Na 25 minuten haal je het deksel van de pan en kun je alvast even spieken hoe het brood eruit gaat zien.
ca. 2 u. en 20 min. bereidingstijd.
0-400 chicken thighs are an interesting, new way to smoke chicken thighs. The process is unlike anything else you've tried before, and the result is a golden, juicy chicken thigh that everyone will love.
PREP TIME : 10 mins
COOK TIME : 1 hr
TOTAL TIME : 1 hr 10 mins
Looking for the best spicy BBQ around? This homemade BBQ sauce packs a good amount of heat with cayenne and chipotle pepper while still maintaining a classic sweetness. This sauce is an all-purpose sauce that is great on pork, chicken, and much more.
PREP TIME : 5 minutes mins
TOTAL TIME : 5 minutes mins
Looking for a great all-purpose BBQ rub that packs a punch? This HOT sweet rub is a spicier version of my popular sweet rub for pork that will give your BBQ some much-needed heat!
PREP TIME : 5 mins
TOTAL TIME : 5 mins
These cajun grilled shrimp are seasoned with a bold and spicy cajun seasoning blend and grilled for maximum flavor.
PREP TIME : 15 mins
COOK TIME : 5 mins
TOTAL TIME : 20 mins
This garlic butter shrimp is a crustacean lovers' delight. Perfectly grilled shrimp are tossed in a zesty garlic and lemon-laden butter sauce. It's simple enough to add to your weekly meal plan, but fancy enough to feel like you ordered it from an upscale restaurant.
PREP TIME : 15 mins
COOK TIME : 6 mins
TOTAL TIME : 21 mins
Rich, savory, melt-in-your-mouth beef seasoned to perfection with a simple yet spicy blend, my Filet Mignon is a classic with a kiss of heat.
PREP TIME : 15 mins
COOK TIME : 1 hr
RESTING TIME : 10 mins
TOTAL TIME : 1 hr 25 mins
Grilled Asparagus is the perfect accompaniment to any meal. With a crisp lemon flavor, this asparagus is simple, quick, and absolutely delicious. Lemon and garlic give the asparagus a subtle kick of flavor that perfectly compliments the grilled asparagus.
PREP TIME : 10 mins
COOK TIME : 8 mins
TOTAL TIME : 18 mins
Hoe lang heb je de tijd om te koken? Wil je het snel, steek dan alvast de bbq aan of zet de grillpan op het vuur en begin stukjes zalm op spiesjes te rijgen. Deze zalmsaté is zó klaar!
Ook lekker op een stokje: geroosterde hoisin-kipspiesjes
kooktijd: 30 minuten minuten
totale tijd: 30 minuten minuten.
This is the only Dry Rub recipe you will ever need. It’s a great Dry Rub for ribs, for chicken, brisket, chicken wings, and more. Use this dry rub on any meat that you’re grilling, smoking, or cooking in the oven. It’s quick, versatile, tastes amazing and made with a simple ingredients.
Prep Time: 5 minutes. Total Time: 5 minutes.
Instead of using baby back rib pieces, we use St. Louis-style pork ribs. These are ribs that have had the sternum bone, cartilage, and rib tips removed. You can put the whole slab into the Instant Pot, which makes them easy to handle, and the way they’re trimmed makes them easy to separate and serve once they’re cooked.
Prep Time: 10 MINUTES. 40 MINUTES, PLUS 15 MINUTES TO COME TO PRESSURE:
1 HOUR AND 5 MINUTES.
There are two telltale signs of perfect ribs. One is that the meat is fall-off-the-bone tender. The other is that they're drenched in sticky, sweet, savory, sometimes spicy sauce that gets all over your hands and face as you devour them. The recipe below ticks both of those boxes. Even better, with the Instant Pot, they are easy and quick to make.
With a sweet-tangy sauce balanced with plenty of minced garlic, these ribs are irresistible. They can be served hot or at room temperature and make a perfect barbecue party dish or game-day snack.
10 MINUTES 38 MINUTES, PLUS 15 MINUTES TO COME TO PRESSURE 1 HOUR AND 3 MINUTES.
Houd je van heet & snel? Steek dan eerst de BBQ aan of zet de grillpan op het vuur! Deze spiesen heb je zonder veel poespas zo op tafel. Met vlees, vis of groenten maak je de lekkerste combi’s; van halloumi met perzik, zalm met miso tot kip met harissa. Om daarna – helemaal mellow – de lange avond buiten wijn te drinken.
Deze spekspiesen met honing-sojamarinade zijn de perfecte combinatie tussen umami en een vleugje zoet, waardoor ze gegarandeerd een succes zijn!
kooktijd: 40 minuten.
marineren: 1 uur.
This Grilled Brie with a Cranberry Jalapeno Relish is the perfect way to start off your holiday meal this year. It’s the most delectable appetizer, and I can guarantee it won’t last long.
PREP TIME : 15 mins
COOK TIME : 10 mins
TOTAL TIME : 25 mins.
Making delicious Grilled Chicken Breast is easier to achieve than you think! I’ve got 5 simple steps to follow that ensure you get perfectly cooked, incredibly juicy, seasoned just-right chicken breasts every single time.
PREP TIME : 5 mins
COOK TIME : 30 mins
MARINATING TIME : 4 hrs
TOTAL TIME : 4 hrs 35 mins.
This Teriyaki Sugar Free Beef Jerky is the perfect jerky when you’re on a diet that doesn’t include added processed sugar, or you’re just looking to decrease your overall sugar intake. It’s full of flavor and will leave you wondering why you ever made it with added sugar in the first place.
PREP TIME : 15 mins
COOK TIME : 2 hrs 30 mins
MARINATE TIME : 1 d
TOTAL TIME : 1 d 2 hrs 45 mins.
Teriyaki Beef Jerky is a staple snack in our pantry. Tender beef strips marinated in a sweet and tangy homemade teriyaki sauce are perfect for road trips, camping, and snacking. I prefer my jerky smoked, but I’ve included variations for using your oven or dehydrator as well.
PREP TIME : 20 mins
COOK TIME : 3 hrs
TOTAL TIME : 3 hrs 20 mins.
This Smoked Al Pastor is a rich and savory pork with an awesome chili marinade. It’s smoky from the grill with gorgeous crispy edges. If you’re a fan of al pastor, you’ll love this smoky version of a delicious classic.
PREP TIME : 30 mins
COOK TIME : 6 hrs
MARINADE TIME : 4 hrs
TOTAL TIME : 10 hrs 30 mins.
Don’t have time to wait for the ribs on the grill to cook? This post will teach you all you need to make ribs on the grill in a time crunch. Cooking ribs on the grill doesn’t have to take all day!
PREP TIME : 5 mins
COOK TIME : 4 hrs
RESTING TIME : 15 mins
TOTAL TIME : 4 hrs 20 mins.
These crispy, sticky spareribs are sweet and perfectly messy with a great smoky flavor. I created this recipe to kick off grilling season early and give you a heads up about the Tyson Fresh Meats line-up of pork ribs perfect for summer smoking and grilling. Make sure to check out goodmessyribs.com to find Tyson® ribs near you. While you’re on the site, make sure to enter to win one of my all-time favorite grills, the Camp Chef® Woodwind SG with the Sidekick attachment. Ribs AND a new smoker?! Best way to start the summer!
PREP TIME : 10 mins
COOK TIME : 5 hrs 30 mins
TOTAL TIME : 5 hrs 40 mins.
My Homemade Fiesta Rub is full of big flavor, and it’s extremely versatile! Use it in tacos, chili, fajitas, shredded pork, chicken, and beef. It’s so much more than just a taco seasoning!
PREP TIME : 5 mins
TOTAL TIME : 5 mins.
These BBQ Meatballs are the ultimate made-from-scratch meatball bursting with amazing BBQ flavor. They’re delicious on their own or served alongside other tasty BBQ.
PREP TIME : 20 mins
COOK TIME : 1 hr 30 mins
TOTAL TIME : 1 hr 50 mins.
This Texas BBQ sauce is a rich sauce that is perfect served on just about any BBQ you’ve got cooking on the grill or smoker. Drizzle it on smoked brisket, or spoon it over some ribs, you’ll fall in love with this sauce after the first bite.
PREP TIME : 10 mins
COOK TIME : 25 mins
COOLING TIME : 1 d
TOTAL TIME : 1 d 35 mins.
Shrimp is a nice and easy dinner option for those busy nights when you’re scrambling to get something on the table. With the help of my Grilled Shrimp Marinade, not only will you be able to make a nice seafood dinner quickly, but it’ll taste completely amazing as well.
PREP TIME : 15 mins
COOK TIME : 5 mins
MARINADE TIME : 1 hr
TOTAL TIME : 1 hr 20 mins.
These smoked Asian-style ribs are cooked in a sweet and sticky sauce and are the best ribs you never knew you needed. They’re the perfect combination of Asian flavors and traditional American-style BBQ techniques. Warm aromatic spices pair beautifully with wood smoke to create these sweet and tangy sticky ribs.
PREP TIME : 25 mins
COOK TIME : 5 hrs 15 mins
TOTAL TIME : 5 hrs 40 mins.
These Smoked Chicken Legs are a smoky, delicious way to enjoy chicken legs. They’re packed with flavor and can be enjoyed dry or with your favorite BBQ sauce.
PREP TIME : 15 mins
COOK TIME : 1 hr 30 mins.
Whether you’re making these for a party or simply looking for a tasty weeknight dinner, Honey BBQ Wings are always a major crowd-pleaser. They’re sweet and tangy and great for any occasion.
PREP TIME : 15 mins
COOK TIME : 20 mins
TOTAL TIME : 35 mins.