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Vegan Mushroom Stroganoff
Ingredients
  • 600 g mushrooms quartered
  • 2 brown onions diced
  • 6 cloves garlic minced
  • ΒΌ bunch parsley roughly chopped
  • 4 tbsp nutritional yeast
  • 800 ml unsweetened canned coconut milk
  • 2 tbsp olive oil extra virgin
  • 2 tbsp dijon mustard
  • 2 tbsp soy sauce
  • 2 tsp thyme
  • 2 tsp smoked paprika
  • pinch of salt
  • subheading: To serve:
  • cooked white rice, pasta or mashed potato
  • spring onion sliced, optional
Steps
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