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Low Calorie Crustless Pumpkin Pie
Ingredients
  • 1 (15 oz.) can pure pumpkin
  • ½ cup half + half or coconut milk
  • 2 egg whites (or 2 eggs' worth of egg replacer)
  • ¾ cup erythritol or sugar
  • 2 teaspoons pumpkin pie spice
Steps
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