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Ingredients
  • 2 ½ pounds Yukon Gold potato, peeled and cut into 1-inch pieces (about 7 cups)
  • 2 cups Swanson® Natural Goodness® Chicken Broth
  • 1 can (10 ½ ounces) Campbell’s® Condensed Cheddar Cheese Soup
  • ½ cup cream cheese, softened
  • ½ cup plain panko
  • 2 tablespoons butter, melted
  • 1 tablespoon everything bagel seasoning
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