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Ingredients
  • 1 lb lean ground sausage
  • 2 russet potatoes cut in small cubes
  • 1 small onion chopped
  • 2 stalks celery chopped
  • 2 large carrots chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onions powder
  • 1/4 – 1/2 teaspoon crushed red pepper (to taste)
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup flour
  • 4 cups chicken broth
  • 1 cup whole milk
  • 2 cups finely shredded cheddar cheese (NOT lowfat)
  • Salt & pepper to taste
  • TOPPINGS:
  • Sour cream
  • Shredded cheddar
  • Chopped green onions
Steps
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