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Grandma's Corn Pudding
Ingredients
  • 5 eggs
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  • ⅓ cup butter, melted
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  • ¼ cup white sugar
  • ½ cup milk
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  • 4 tablespoons cornstarch
  • 1 (15.25 ounce) can whole kernel corn
  • 2 (14.75 ounce) cans cream-style corn
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