https://www.copymethat.com/r/zv1AEK9jb/lentil-bolognese/
114396085
XZLzDVG
zv1AEK9jb
2024-05-05 11:13:19
Lentil Bolognese
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Ingredients
- subheading: PASTA:
- 1.5 Liters of Water.
- 1 Pinch of salt.
- 250 gr. of Pasta.
- subheading: VEGAN BOLOGNESE SAUCE:
- 150 gr of Uncooked Green lentils.
- 400 ml of Water.
- 2 Garlic cloves.
- 2 Large onions.
- 100 gr. of Mushrooms.
- 400 ml. of Passata.
- ¼ Tsp. of Himalayan salt.
- ¼ Tsp. of Sodium bicarbonate.
- ½ Tsp. of Garlic powder.
- ½ Tsp. of Paprika.
- ½ Tsp. of Parsley.
- ½ Tsp. of Oregano.
- 1 Bay leaf.
Steps
Directions at veganinlove.com
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