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Ingredients
  • subheading: Cookies:
  • 2 cups almond flour
  • ½ tsp xanthan gum
  • ½ tsp baking powder
  • ½ cup swerve brown sugar substitute
  • 3 tsp ground ginger
  • ¼ tsp ground cloves
  • ¼ tsp nutmeg
  • 2 tsp cinnamon
  • 1 tsp vanilla extract
  • 6 tbsp butter unsalted, softened
  • 1 egg
  • subheading: Icing:
  • 3 tbsp swerve confectioner's sugar
  • 1 tbsp heavy whipping cream
  • ½ tsp vanilla extract
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