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Authentic Morisqueta Michoacana
Ingredients
  • 2.2 lb short pork ribs
  • 1 ½ lb tomatoes
  • 1 small onion (peeled and halved)
  • 2 garlic cloves (peeled)
  • 1 bay leaf
  • 4 chile de árbol peppers (or your favorite hot chili peppers)
  • 7 oz panela or queso fresco (read note 1)
  • 2 cups cooked beans (read note 2)
  • subheading: For the morisqueta (rice):
  • 1 ½ cups long-grain rice
  • 3 cups water
  • 1 tsp salt
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