LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • ¼ cup warm water (100 to 110 degrees F/40 to 45 degrees C), or as needed
  • ½ teaspoon salt
  • 2 tablespoons softened butter
  • 1 egg, slightly beaten
  • 1 cup sour cream
  • 3 ½ tablespoons white sugar
  • 3 ½ cups all-purpose flour, or as needed
  • 2 ½ teaspoons active dry yeast
  • ¼ cup white sugar
  • 1 teaspoon ground cinnamon
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer