Sweet Southern Bbq Sauce

4 tbsp. of tomato paste

½ cup of water (if you like a thicker sauce use ⅓ cup of water and add a tbsp. at a time to get the thickens that you want)

1 tbsp. plus 1 tsp of THM Gentle Sweet (if using Truvia or Pyure use 1 tbsp. spoon, if using Swerve or Xylitol use 2 to 4 tbsp.)

½ tsp of Allspice ( you can add more if you like it more spicy)

¼ tsp of Nutmeg

½ tsp dry mustard

2 to 3 dashes of Lea & Perrins Worcestershire Sauce

½ a tsp of Liquid Smoke (I find this at my local grocery store in the BBQ Sauce aisle)

½ tsp of sea salt or mineral salt or to taste

½ tsp of black pepper

Directions at mrscriddleskitchen.com

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