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Homemade Nilla Wafers Recipe (How to Make Vanilla Wafers)
Ingredients
  • 1 stick (4 oz/115 g) butter, softened
  • 1 ⅔ cup (7 oz/198 g) powdered sugar, sifted
  • 3 large egg whites, room temperature (about 4 oz/120 g)
  • 1 large egg, room temperature
  • 2 teaspoons vanilla extract
  • 1 ⅓ cups (6 oz/170 g) all-purpose flour
  • ¼ teaspoon salt
Steps
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