https://www.copymethat.com/r/zsEWDvJge/how-to-make-the-best-homemade-italian-be/
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2024-05-04 00:30:17
How to Make the Best Homemade Italian Beef Sandwiches from Scratch
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Ingredients
- Roast Beef
- 9 to 10 pound beef top round roast with fat cap room temperature
- 2 tablespoons kosher salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 2 tablespoons Italian Seasoning dried herb mixture
- 2 tablespoons olive oil
- subheading: To Make the Au Jus:
- 4 quarts of homemade Beef Stock
- 6 sprigs of parsley with stems
- 6 large pepperoncini
- ½ cup drained giardiniera
- 4 garlic cloves peeled and chopped
- 1 bay leaf
- 1 tablespoon worcestershire
- 1 tablespoon dried oregano
- 1 ½ tablespoons salt
- 1 tablespoon black pepper
- ½ teaspoon red pepper flakes season to taste
- 5 pounds sliced roast beef
- To assemble the Italian Beef Sandwiches
- 18 Turano pre-split French Rolls crisped in oven for 10 minutes
- subheading: Condiments:
- Cooked greens peppers
- Mild and Hot Giardiniera
- Extra Aus Jus for dipping
Steps
Directions at homemadeitaliancooking.com
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