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Chicken Blueberry Feta Salad
Maybe with poached chicken boobs?
Ingredients
  • subheading: For the Balsamic Vinaigrette:
  • 6 tbsp olive oil
  • ¼ cup balsamic vinegar
  • ½ clove garlic, minced
  • 1 tbsp honey
  • ¼ tsp salt
  • ⅛ tsp pepper
  • subheading: For the Chicken Salad:
  • 1 lb boneless, skinless chicken breasts
  • Salt and pepper
  • 4 cups ( 5 oz | 142g) spring mix greens
  • ½ cup ( 65g) dried cranberries
  • 1 to 1 ¼ cups ( 149g-1 86g) blueberries
  • ½ cup ( 65g) chopped red onion
  • 1 cup ( 135g) chopped cucumber
  • ¾ cup ( 92g) crumbled feta
Steps
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