Creamy Sausage Tortellini Soup

therecipecritic.com

Meredith Martin

1 pound ground pork sausage

1 cup carrots chopped

1 small onion chopped

3 cloves garlic minced

1 Tablespoon Italian seasoning

¼ cup flour

6 cups chicken broth

1 6 ounce can tomato paste

1 cup heavy cream

1 9 ounce package three cheese tortellini

3 cups kale chopped

salt and pepper to taste

Directions at therecipecritic.com

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