https://www.copymethat.com/r/2c1epqF4F/roasted-beef-mushroom-and-barley-soup/
18615649
zqs79Ci
2c1epqF4F
2024-04-26 00:49:27
Roasted Beef, Mushroom, and Barley Soup
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Ingredients
- 1 pound sirloin steak, cut into ½-inch pieces
- 1 pound cremini or button mushrooms, stems trimmed and caps halved
- 2 shallots, coarsely chopped
- 2 tablespoons extra-virgin olive oil
- Coarse salt and ground pepper
- 4 cups low-sodium chicken broth or water
- ½ cup quick-cooking barley
- Chopped fresh parsley (optional)
Steps
Directions at marthastewart.com
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