https://www.copymethat.com/r/znptgHjut/beer-cheese-fondue-recipe-delicious-easy/
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NwLetsV
znptgHjut
2024-09-01 04:44:43
Beer Cheese Fondue Recipe (Delicious & Easy)
![](https://cdn.copymethat.com/media/beer_cheese_fondue_recipe_delicious_easy_20240121025316305973ks0t73.jpg)
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Ingredients
- Colby
- Jarlsberg
- Less traditional options such as the Gloucester cheese (with chives) we used for this post
- Cheeses from the Brie family (such as the Vacherin noted above) - these ones you will not be able to grate and will need to piece with a fork/knife
- BEST BEER STYLES TO USE FOR CHEESE FONDUE
- Styles with low bitterness, bready/biscuity notes and herbal, earthy aromas (Noble hops or traditional English varieties) make the best candidates to use. To that end we recommend
- Pilsner lagers (like Bohemian (Czech) and Munich Helles)
- Dunkel and bock lagers
Steps
Directions at craftbeering.com
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