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Ingredients
  • 2 tablespoons oil
  • 2 pounds coarsely ground pork
  • ½ yellow onion, minced
  • 6 jalapenos, minced
  • 10 cloves garlic, minced
  • ½ cup toasted ancho chile powder
  • ½ cup toasted guajillo chile powder
  • ½ cup smoked paprika
  • ¼ cup ground coriander
  • ¼ cup espresso-chile blend, such as Spiceology
  • 1 tablespoon salt
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