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Grandma's Easy German Schnitzel
Ingredients
  • 8 thin-cut, bone-in pork chops
  • ½ cup all-purpose flour
  • ¼ cup milk
  • 2 eggs, whisked
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1 cup panko bread crumbs
  • ¼ cup oil for frying, divided
  • 1 lemon, cut into wedges
Steps
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