https://www.copymethat.com/r/zlCJcszbU/smoked-sablefish/
120912704
dqp0sY2
zlCJcszbU
2024-05-05 23:53:53
Smoked Sablefish
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Ingredients
- 2 to 3 pounds sablefish fillets, skin on
- 1 cup kosher salt
- ΒΌ cup sugar
- 2 tablespoons garlic powder
- Honey for glazing the fish
- Sweet paprika for dusting the fish afterwards
Steps
Directions at honest-food.net
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