https://www.copymethat.com/r/zk7JeezbM/german-pot-roast/
65054145
6nBky8n
zk7JeezbM
2024-05-17 06:39:19
German Pot Roast
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Ingredients
- 1 (4-pound) Certified Angus Beef ® chuck roast
- 2 teaspoons salt
- 1 teaspoon pepper
- 1 tablespoon vegetable oil
- 1 large onion, cut into chunks
- 3 carrots, peeled and cut into chunks
- 4 springs thyme
- 2 bay leaves
- 1 (6-ounce) can tomato paste
- 1 bottle brown ale
- ½ cup German mustard
- 4 cups beef stock
- 1 small head red cabbage, cut into ribbons
Steps
Directions at certifiedangusbeef.com
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