King Oyster Mushroom Filo Tart

bbc.co.uk

Peter

subheading: For the filling:

400g/14oz butternut squash, diced

splash olive oil

2 shallots, finely sliced

2 garlic cloves, crushed

2 tsp turmeric

1 tsp ground cumin

1 tsp garam masala

½ tsp cinnamon

½ tsp curry powder

2 portobello mushrooms, shredded

2 large king oyster mushrooms, shredded

150g/5½oz baby spinach

15g/½oz bunch coriander, leaves picked and roughly chopped

100g/3½oz feta, crumbled

salt and ground black pepper

subheading: To assemble:

3 sheets filo pastry, plus extra for patching

50g/1¾oz unsalted butter, melted

25g/1oz whole almonds, chopped

Recipe tips How-to-videos

Directions at bbc.co.uk

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