Low Carb Bagels Recipe with Fathead Dough

lowcarbmaven.com

maureen

1 ½ cup part-skim shredded mozzarella cheese (about 6 ounces)

2 ounces full-fat cream cheese, cut into pieces

1 large egg

1 ¼ cup almond flour (nut-free options in post) (see conversion chart in site menu)

1 tbsp baking powder

1 tbsp oat fiber (or 2 tbsp whey protein powder or ¼ cup more almond flour)*

Directions at lowcarbmaven.com

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