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French Onion Savoury Mince
Ingredients
  • 150g macaroni: Provides a pasta base that absorbs the flavors of the sauce.
  • 1 tbsp olive oil: For sautéing the onions and beef.
  • 1 brown onion, diced: Adds sweetness and depth to the dish.
  • 500g beef mince: The main protein component, lending richness.
  • 2 carrots, peeled and diced: Adds a hint of sweetness and a vibrant color.
  • 40g sachet French onion soup mix: Offers a burst of flavor and acts as the main seasoning.
  • ¼ cup tomato sauce: Gives a tangy contrast to the richness of the beef and cheese.
  • 1 cup frozen peas: Provides a pop of sweetness and color.
  • 1 cup grated tasty cheese: Adds a gooey, melty topping that brings the dish together.
Steps
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